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|
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date: Mon, 18 Aug 2008 12:20:35 +0100,
group: uk.food+drink.misc
back
the psychology of the great chefs
Dear All,
I'm interested in the psychology of the great chefs. And the mentality of
the kitchen. Why the stress? Why 'the brigade'? Why all the spats? Is it
macho? Where do women fit in? Is it changing? With lots of anecdotes about
the atmosphere of the hotplate....Has anybody read anything about this?
Best wishes,
--
Richard
date: Mon, 18 Aug 2008 12:20:35 +0100
author: Richard Johnson
|
Re: the psychology of the great chefs
The message
from "Richard Johnson" contains these words:
> Dear All,
> I'm interested in the psychology of the great chefs. And the mentality of
> the kitchen. Why the stress? Why 'the brigade'? Why all the spats?
Try working in a professional/commercial kitchen. Long antisocial
hours, always on your feet, and most staff are on low pay. The period
when customers are being served, is constant pressure to deliver the
right thing in the right order on time, in very hot, steamy often noisy
conditions in a high-risk environment (sharp tools, flames, boiling
liquids, floor spills). Timing is everything. It's a complex team
effort and if any one person is too quick or slow ,gets careless or
doesn't pull their weight, the end product can be ruined in which case
there will be instant repercussions from the customers. Chefs have to
give rapid loud orders to be heard above the clatter. It's a very
high-stress work environment where tempers often fray.
Janet.
date: Mon, 18 Aug 2008 13:37:10 +0100
author: Janet Baraclough
|
Re: the psychology of the great chefs
In message , Richard Johnson
writes
>Dear All,
>
>I'm interested in the psychology of the great chefs. And the mentality of
>the kitchen. Why the stress? Why 'the brigade'? Why all the spats? Is it
>macho? Where do women fit in? Is it changing? With lots of anecdotes about
>the atmosphere of the hotplate....Has anybody read anything about this?
>
>Best wishes,
>
Try Kitchen Confidential (Anthony Bourdain) for starters. Also Waiter
Rant by The Waiter (see also the waiter rant blog).
Have a look on Amazon.
--
June Hughes
date: Mon, 18 Aug 2008 15:08:40 +0100
author: June Hughes
|
Re: the psychology of the great chefs
June Hughes wrote:
> In message , Richard Johnson
> writes
> >Dear All,
> >
> >I'm interested in the psychology of the great chefs. And the mentality of
> >the kitchen. Why the stress? Why 'the brigade'? Why all the spats? Is it
> >macho? Where do women fit in? Is it changing? With lots of anecdotes about
> >the atmosphere of the hotplate....Has anybody read anything about this?
> >
> >Best wishes,
> >
> Try Kitchen Confidential (Anthony Bourdain) for starters. Also Waiter
> Rant by The Waiter (see also the waiter rant blog).
>
> Have a look on Amazon.
Totally OT, but now that you're here. :)
I noticed on Saturday that Cornelia Parker has an installation at the
V&A. Very effective, and stunningly placed. You can take or leave her
words on it (not quite sure about one vestige of the old 'empire'
knocking the breath out of another!) but it's striking- and immediately
distinctive. I didn't have a clue it was there, so it was quite a
pleasant surprise..
(I remember you mentioning her piece at Tate Modern- hence why I thought
I'd mention it.)
--
(*) of the royal duchy of city south and deansgate -www.davidhorne.net
(email address on website) "If people think God is interesting, the
onus is on them to show that there is anything there to talk about.
Otherwise they should just shut up about it." -Richard Dawkins
date: Mon, 18 Aug 2008 16:48:35 +0100
author: (David Horne, _the_ chancellor (*))
|
Re: the psychology of the great chefs
In message <1ilvnv3.1j8tq8815orw3qN%d4g4h4@yahoo.co.uk>, "David Horne,
_the_ chancellor (*)" writes
>June Hughes wrote:
>
>> In message , Richard Johnson
>> writes
>> >Dear All,
>> >
>> >I'm interested in the psychology of the great chefs. And the mentality of
>> >the kitchen. Why the stress? Why 'the brigade'? Why all the spats? Is it
>> >macho? Where do women fit in? Is it changing? With lots of anecdotes about
>> >the atmosphere of the hotplate....Has anybody read anything about this?
>> >
>> >Best wishes,
>> >
>> Try Kitchen Confidential (Anthony Bourdain) for starters. Also Waiter
>> Rant by The Waiter (see also the waiter rant blog).
>>
>> Have a look on Amazon.
>
>Totally OT, but now that you're here. :)
>
>I noticed on Saturday that Cornelia Parker has an installation at the
>V&A. Very effective, and stunningly placed. You can take or leave her
>words on it (not quite sure about one vestige of the old 'empire'
>knocking the breath out of another!) but it's striking- and immediately
>distinctive. I didn't have a clue it was there, so it was quite a
>pleasant surprise..
>
>(I remember you mentioning her piece at Tate Modern- hence why I thought
>I'd mention it.)
>
Thanks David. A friend of ours is down from Stoke for the week and went
their yesterday with this daughter and her friend. Of course, he didn't
mention CP but then he had no reason to do so.
--
June Hughes
date: Mon, 18 Aug 2008 17:20:57 +0100
author: June Hughes
|
Re: the psychology of the great chefs
June Hughes wrote in
news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
> Try Kitchen Confidential (Anthony Bourdain) for starters.
One of my favourites. Very enjoyable to read (and on telly). Any good food
books recently for my hols, June?
Cheers
Richard
date: Mon, 18 Aug 2008 19:46:50 GMT
author: Richard Dixon
|
Re: the psychology of the great chefs
On 18/08/08 13:20, in article DN-dnbiyLKSZxjTVnZ2dnUVZ8vudnZ2d@bt.com,
"Richard Johnson" wrote:
> Dear All,
>
> I'm interested in the psychology of the great chefs. And the mentality of
> the kitchen. Why the stress? Why 'the brigade'? Why all the spats? Is it
> macho? Where do women fit in? Is it changing? With lots of anecdotes about
> the atmosphere of the hotplate....Has anybody read anything about this?
If your interested in the brigade system, try finding an Escoffier
biography.
--
Joe Kotroczo kotroczo@mac.com
date: Mon, 18 Aug 2008 22:24:06 +0200
author: Joe Kotroczo
|
Re: the psychology of the great chefs
In message , Richard
Dixon writes
>June Hughes wrote in
>news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
>
>> Try Kitchen Confidential (Anthony Bourdain) for starters.
>
>One of my favourites. Very enjoyable to read (and on telly). Any good food
>books recently for my hols, June?
>
>Cheers
>Richard
I have bought but not yet read Jay Rayner's 'The Man who ate Everything'
and am half-way through 'Waiter Rant' by The Waiter, who also has a blog
called waiter-rant. It is surprisingly good.
Non-fiction depends on your taste but I can highly recommend Haruki
Murakami's 'South of the Border, West of the Sun', which I took on
holiday just over two weeks ago. (Kept it quiet because of the prat of
a troll, who published someone's snail-mail address here last year when
they went on holiday). IMNSHO, Murakami is the best living author at
present.
Also:
An Equal Musim - Vikrama Seth
Saturday - Ian McEwan
Restless - William Boyd
Do not Pass Go - Tim Moore (daft book about his travels round London to
Monopoly-board destinations but fun and easy to read).
Anything by Carl Hiaasen - crime novels generally set in Florida, often
with an ecological bent.
Alternatively, visit Oxfam or similar, buy a dozen books for next to
nothing and leave them wherever you have stayed for someone else to
enjoy:)
Have a great holiday, Richard.
--
June Hughes
date: Tue, 19 Aug 2008 08:10:54 +0100
author: June Hughes
|
Re: the psychology of the great chefs
In message , Richard
Dixon writes
>June Hughes wrote in
>news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
>
>> Try Kitchen Confidential (Anthony Bourdain) for starters.
>
>One of my favourites. Very enjoyable to read (and on telly). Any good food
>books recently for my hols, June?
>
>Cheers
>Richard
I have already replied to this post but have just remembered that I
bought a Nintendo DS just before we went on holiday (I was probably the
only person in the world who hadn't heard of them before then) and I
love it. Perhaps you could also take one of those, Richard?
--
June Hughes
date: Tue, 19 Aug 2008 08:19:49 +0100
author: June Hughes
|
Re: the psychology of the great chefs
June Hughes wrote:
> In message , Richard
> Dixon writes
>
>> June Hughes wrote in
>> news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
>>
>>> Try Kitchen Confidential (Anthony Bourdain) for starters.
>>
>>
>> One of my favourites. Very enjoyable to read (and on telly). Any good
>> food
>> books recently for my hols, June?
>>
>> Cheers
>> Richard
>
>
> I have already replied to this post but have just remembered that I
> bought a Nintendo DS just before we went on holiday (I was probably the
> only person in the world who hadn't heard of them before then) and I
> love it.
I have the 2 g daughters up from Portsmouth at the moment and they have
one each. I don't want to ask them what they are and what they do
because of that funny look they give you for not knowing. What are they
and what do they do?
A very embarrassed Dave turns face away :-)
date: Wed, 20 Aug 2008 22:28:52 +0100
author: Dave
|
Re: the psychology of the great chefs
On Wed, 20 Aug 2008 22:28:52 +0100, Dave
wrote:
>June Hughes wrote:
>> In message , Richard
>> Dixon writes
>>
>>> June Hughes wrote in
>>> news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
>>>
>>>> Try Kitchen Confidential (Anthony Bourdain) for starters.
>>>
>>>
>>> One of my favourites. Very enjoyable to read (and on telly). Any good
>>> food
>>> books recently for my hols, June?
>>>
>>> Cheers
>>> Richard
>>
>>
>> I have already replied to this post but have just remembered that I
>> bought a Nintendo DS just before we went on holiday (I was probably the
>> only person in the world who hadn't heard of them before then) and I
>> love it.
>
>I have the 2 g daughters up from Portsmouth at the moment and they have
>one each. I don't want to ask them what they are and what they do
>because of that funny look they give you for not knowing. What are they
>and what do they do?
>
>A very embarrassed Dave turns face away :-)
They're (mainly) a games machine. It's not as good as the Sony PSP
though.
date: Wed, 20 Aug 2008 22:39:41 +0100
author: Corey Richardson
|
Re: the psychology of the great chefs
In message , Dave
writes
>June Hughes wrote:
>> In message ,
>>Richard Dixon writes
>>
>>> June Hughes wrote in
>>> news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
>>>
>>>> Try Kitchen Confidential (Anthony Bourdain) for starters.
>>>
>>>
>>> One of my favourites. Very enjoyable to read (and on telly). Any
>>>good food
>>> books recently for my hols, June?
>>>
>>> Cheers
>>> Richard
>> I have already replied to this post but have just remembered that I
>>bought a Nintendo DS just before we went on holiday (I was probably
>>the only person in the world who hadn't heard of them before then)
>>and I love it.
>
>I have the 2 g daughters up from Portsmouth at the moment and they have
>one each. I don't want to ask them what they are and what they do
>because of that funny look they give you for not knowing. What are they
>and what do they do?
>
Hand-held games machines similar to the old sonic the hedgehog machines
only with a longer battery-life. They have been advertised on TV
recently but I only realised that after I had bought one. Your
grandchildren probably have games on it, such as Super Mario etc, but
there are lots of 'grown up' games like one that claims to test the age
of your brain:) Great fun if you don't take them too seriously.
--
June Hughes
date: Thu, 21 Aug 2008 07:11:32 +0100
author: June Hughes
|
Re: the psychology of the great chefs
June Hughes wrote:
> In message , Dave
> writes
>
>> June Hughes wrote:
>>
>>> In message ,
>>> Richard Dixon writes
>>>
>>>> June Hughes wrote in
>>>> news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
>>>>
>>>>> Try Kitchen Confidential (Anthony Bourdain) for starters.
>>>>
>>>>
>>>>
>>>> One of my favourites. Very enjoyable to read (and on telly). Any
>>>> good food
>>>> books recently for my hols, June?
>>>>
>>>> Cheers
>>>> Richard
>>>
>>> I have already replied to this post but have just remembered that I
>>> bought a Nintendo DS just before we went on holiday (I was probably
>>> the only person in the world who hadn't heard of them before then)
>>> and I love it.
>>
>>
>> I have the 2 g daughters up from Portsmouth at the moment and they
>> have one each. I don't want to ask them what they are and what they do
>> because of that funny look they give you for not knowing. What are
>> they and what do they do?
>>
> Hand-held games machines similar to the old sonic the hedgehog machines
> only with a longer battery-life. They have been advertised on TV
> recently but I only realised that after I had bought one. Your
> grandchildren probably have games on it, such as Super Mario etc, but
> there are lots of 'grown up' games like one that claims to test the age
> of your brain:) Great fun if you don't take them too seriously.
No thanks, I don't have the time for them, but thanks for the
description though.
Dave
date: Thu, 21 Aug 2008 20:21:20 +0100
author: Dave
|
Re: the psychology of the great chefs
In message , Dave
writes
>June Hughes wrote:
>
>> In message , Dave
>> writes
>>
>>> June Hughes wrote:
>>>
>>>> In message ,
>>>>Richard Dixon writes
>>>>
>>>>> June Hughes wrote in
>>>>> news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
>>>>>
>>>>>> Try Kitchen Confidential (Anthony Bourdain) for starters.
>>>>>
>>>>>
>>>>>
>>>>> One of my favourites. Very enjoyable to read (and on telly). Any
>>>>>good food
>>>>> books recently for my hols, June?
>>>>>
>>>>> Cheers
>>>>> Richard
>>>>
>>>> I have already replied to this post but have just remembered that
>>>>bought a Nintendo DS just before we went on holiday (I was probably
>>>>the only person in the world who hadn't heard of them before then)
>>>>and I love it.
>>>
>>>
>>> I have the 2 g daughters up from Portsmouth at the moment and they
>>>have one each. I don't want to ask them what they are and what they
>>>do because of that funny look they give you for not knowing. What
>>>are they and what do they do?
>>>
>> Hand-held games machines similar to the old sonic the hedgehog
>>machines only with a longer battery-life. They have been advertised
>>TV recently but I only realised that after I had bought one. Your
>>grandchildren probably have games on it, such as Super Mario etc, but
>>there are lots of 'grown up' games like one that claims to test the
>>age of your brain:) Great fun if you don't take them too seriously.
>
>No thanks, I don't have the time for them, but thanks for the
>description though.
>
>Dave
I thought you were retired? IIRC, you are younger than me. Everyone
has time for a little fun in their lives.
--
June Hughes
date: Fri, 22 Aug 2008 08:29:53 +0100
author: June Hughes
|
Re: the psychology of the great chefs
June Hughes wrote:
> In message , Dave
> writes
>
>> June Hughes wrote:
>>
>>> In message , Dave
>>> writes
>>>
>>>> June Hughes wrote:
>>>>
>>>>> In message ,
>>>>> Richard Dixon writes
>>>>>
>>>>>> June Hughes wrote in
>>>>>> news:QG3$XhIoJYqIFwpT@theacct.demon.co.uk:
>>>>>>
>>>>>>> Try Kitchen Confidential (Anthony Bourdain) for starters.
>>>>>>
>>>>>>
>>>>>>
>>>>>>
>>>>>> One of my favourites. Very enjoyable to read (and on telly). Any
>>>>>> good food
>>>>>> books recently for my hols, June?
>>>>>>
>>>>>> Cheers
>>>>>> Richard
>>>>>
>>>>>
>>>>> I have already replied to this post but have just remembered that
>>>>> bought a Nintendo DS just before we went on holiday (I was probably
>>>>> the only person in the world who hadn't heard of them before then)
>>>>> and I love it.
>>>>
>>>>
>>>>
>>>> I have the 2 g daughters up from Portsmouth at the moment and they
>>>> have one each. I don't want to ask them what they are and what they
>>>> do because of that funny look they give you for not knowing. What
>>>> are they and what do they do?
>>>>
>>> Hand-held games machines similar to the old sonic the hedgehog
>>> machines only with a longer battery-life. They have been advertised
>>> TV recently but I only realised that after I had bought one. Your
>>> grandchildren probably have games on it, such as Super Mario etc, but
>>> there are lots of 'grown up' games like one that claims to test the
>>> age of your brain:) Great fun if you don't take them too seriously.
>>
>>
>> No thanks, I don't have the time for them, but thanks for the
>> description though.
>>
>> Dave
>
> I thought you were retired?
I am, permanently now :-)
I tried 2 part time jobs, but they were sending me to drink, so I packed
them in.
> IIRC, you are younger than me. Everyone
> has time for a little fun in their lives.
Oh I get my fun all right. I can chat on my radios and meet up with lots
of very knowledgeable people at my local real ale pub. I have a regular
drinking companion at lunch time and we are both quick whith the brain
and take the mick out of each other. I watch very little TV so my mind
is always on the go.
I have never been a games person all my life. Technology is what I am
most interested in.
I have got to go and sort out my day trip to Portsmouth on Sunday now
And my trip to OLdham in the morning to teach our son how to lay flags.
I'll be glad to get the 2 g children back with their mother after having
them since 2 weeks ago yesterday. They have just gone out of the front
door arguing about the one remaining foam ball they have between them,
the other has been thrown into a hedge and can't be seen.
Dave
date: Fri, 22 Aug 2008 19:41:42 +0100
author: Dave
|
Re: the psychology of the great chefs
June Hughes wrote in
news:KbSpAwB+HnqIFwaj@theacct.demon.co.uk:
> I have bought but not yet read Jay Rayner's 'The Man who ate
> Everything' and am half-way through 'Waiter Rant' by The Waiter, who
> also has a blog called waiter-rant. It is surprisingly good.
Two to note !! I have to admit being diverted from Matthew Fort's Eating Up
Italy (which I thought I'd lost for 2 months) by the biography of Brian
Clough!!
> Have a great holiday, Richard.
Thanks June - I was recommended dourada (golden bream) and cherne (white
snapper) by a colleague but only managed the former. Very nice custard
tarts, obviously. My father is a huge fan of them but had no idea it's
practically a national dessert in Portugal.
Cheers
Richard
date: Thu, 28 Aug 2008 21:22:03 GMT
author: Richard Dixon
|
Re: the psychology of the great chefs
June Hughes wrote in
news:4r4lsmDVQnqIFw+$@theacct.demon.co.uk:
> I have already replied to this post but have just remembered that I
> bought a Nintendo DS just before we went on holiday (I was probably
> the only person in the world who hadn't heard of them before then) and
> I love it. Perhaps you could also take one of those, Richard?
I took a Sony PSP :)
Richard
date: Thu, 28 Aug 2008 21:22:30 GMT
author: Richard Dixon
|
Re: the psychology of the great chefs
Corey Richardson wrote in
news:5n3pa4hhvm6t9hps15vqonv6oe304kdla6@4ax.com:
> They're (mainly) a games machine. It's not as good as the Sony PSP
> though.
In your humble opinion, of course! I don't have one but my brother-in-law
(whose opinion I respect seeing as he's been massively successful in the
games industry) reckons the DS is streets ahead of the PSP: not necessarily
in terms of hardware but the games for it.
Richard
date: Thu, 28 Aug 2008 21:24:18 GMT
author: Richard Dixon
|
Re: the psychology of the great chefs
June Hughes wrote in
news:IM5Z1WAUcQrIFwCb@theacct.demon.co.uk:
> Great fun if you don't take them too seriously.
A few good warning for anyone buying them. My 4 1/2 year old nephew has his
head buried in his DS. Mind you, if it keeps him quiet....
Richard
date: Thu, 28 Aug 2008 21:25:12 GMT
author: Richard Dixon
|
Re: the psychology of the great chefs
Richard Dixon wrote:
> June Hughes wrote in
> news:IM5Z1WAUcQrIFwCb@theacct.demon.co.uk:
>
>> Great fun if you don't take them too seriously.
>
> A few good warning for anyone buying them. My 4 1/2 year old nephew
> has his head buried in his DS. Mind you, if it keeps him quiet....
It was top of my Grandson's Christmas list. We bought him one but his Mummy
restricts the time he spends on it.
--
Real friendship is shown in times of trouble;
prosperity is full of friends.
* Euripedes
date: Fri, 29 Aug 2008 07:03:57 +0100
author: Ophelia Ophelia@nix,co.uk
|
Re: the psychology of the great chefs
"Ophelia" <Ophelia@nix,co.uk> wrote in
news:g9842n$gda$2@registered.motzarella.org:
> It was top of my Grandson's Christmas list. We bought him one but his
> Mummy restricts the time he spends on it.
I'm not sure if my sister does on nephew's one. But it can always be
removed as punishment !!
Richard
date: Fri, 29 Aug 2008 22:13:15 GMT
author: Richard Dixon
|
Re: the psychology of the great chefs
On Thu, 28 Aug 2008 21:24:18 GMT, Richard Dixon
wrote:
>Corey Richardson wrote in
>news:5n3pa4hhvm6t9hps15vqonv6oe304kdla6@4ax.com:
>
>
>> They're (mainly) a games machine. It's not as good as the Sony PSP
>> though.
>
>In your humble opinion, of course!
Of course in my humble opinion! I do own both though.
>I don't have one but my brother-in-law
>(whose opinion I respect seeing as he's been massively successful in the
>games industry) reckons the DS is streets ahead of the PSP: not necessarily
>in terms of hardware but the games for it.
The DS games are fun, but don't have the depth of the PSP games.
date: Fri, 29 Aug 2008 23:37:33 +0100
author: Corey Richardson
|
Re: the psychology of the great chefs
On Aug 18, 5:20 pm, June Hughes
wrote:
> In message <1ilvnv3.1j8tq8815orw3qN%d4g...@yahoo.co.uk>, "David Horne,
> _the_ chancellor (*)" writes
>
> >June Hughes wrote:
>
> >> In message , Richard Johnson
> >> writes
> >> >Dear All,
>
> >> >I'm interested in the psychology of the great chefs. And the mentality of
> >> >the kitchen. Why the stress? Why 'the brigade'? Why all the spats? Is it
> >> >macho? Where do women fit in? Is it changing? With lots of anecdotes about
> >> >the atmosphere of the hotplate....Has anybody read anything about this?
>
> >> >Best wishes,
>
> >> Try Kitchen Confidential (Anthony Bourdain) for starters. Also Waiter
> >> Rant by The Waiter (see also the waiter rant blog).
>
> >> Have a look on Amazon.
>
> >Totally OT, but now that you're here. :)
>
> >I noticed on Saturday that Cornelia Parker has an installation at the
> >V&A. Very effective, and stunningly placed. You can take or leave her
> >words on it (not quite sure about one vestige of the old 'empire'
> >knocking the breath out of another!) but it's striking- and immediately
> >distinctive. I didn't have a clue it was there, so it was quite a
> >pleasant surprise..
>
> >(I remember you mentioning her piece at Tate Modern- hence why I thought
> >I'd mention it.)
>
> Thanks David. A friend of ours is down from Stoke for the week and went
> their yesterday with this daughter and her friend. Of course, he didn't
> mention CP but then he had no reason to do so.
That's probably because I'm not as well known down those parts as I am
up here ;-)
date: Fri, 29 Aug 2008 15:47:09 -0700 (PDT)
author: CP
|
Re: the psychology of the great chefs
"Richard Dixon" ha scritto nel messaggio
news:Xns9B09EC39899E4rdngemailyahoocouk@69.16.176.253...
> "Ophelia" <Ophelia@nix,co.uk> wrote in
> news:g9842n$gda$2@registered.motzarella.org:
>
>> It was top of my Grandson's Christmas list. We bought him one but his
>> Mummy restricts the time he spends on it.
>
> I'm not sure if my sister does on nephew's one. But it can always be
> removed as punishment !!
>
> Richard
NO ONE restricts my access to my DS. It can be a bit hard on the hands,
though.
date: Sat, 30 Aug 2008 09:09:03 +0200
author: Giusi
|
Re: the psychology of the great chefs
Giusi wrote:
> "Richard Dixon" ha scritto nel messaggio
> news:Xns9B09EC39899E4rdngemailyahoocouk@69.16.176.253...
>> "Ophelia" <Ophelia@nix,co.uk> wrote in
>> news:g9842n$gda$2@registered.motzarella.org:
>>
>>> It was top of my Grandson's Christmas list. We bought him one but
>>> his Mummy restricts the time he spends on it.
>>
>> I'm not sure if my sister does on nephew's one. But it can always be
>> removed as punishment !!
>>
>> Richard
>
> NO ONE restricts my access to my DS. It can be a bit hard on the
> hands, though.
<G> but that would depend on whether you had been a good girl eh?
--
Real friendship is shown in times of trouble;
prosperity is full of friends.
* Euripedes
date: Sat, 30 Aug 2008 08:51:01 +0100
author: Ophelia Opheilia@nix,co.uk
|
Re: the psychology of the great chefs
In message
, CP
writes
>On Aug 18, 5:20 pm, June Hughes
>wrote:
>> In message <1ilvnv3.1j8tq8815orw3qN%d4g...@yahoo.co.uk>, "David Horne,
>> _the_ chancellor (*)" writes
>>
>> >June Hughes wrote:
>>
>> >> In message , Richard Johnson
>> >> writes
>> >> >Dear All,
>>
>> >> >I'm interested in the psychology of the great chefs. And the mentality of
>> >> >the kitchen. Why the stress? Why 'the brigade'? Why all the spats? Is it
>> >> >macho? Where do women fit in? Is it changing? With lots of
>> >> >anecdotes about
>> >> >the atmosphere of the hotplate....Has anybody read anything about this?
>>
>> >> >Best wishes,
>>
>> >> Try Kitchen Confidential (Anthony Bourdain) for starters. Also Waiter
>> >> Rant by The Waiter (see also the waiter rant blog).
>>
>> >> Have a look on Amazon.
>>
>> >Totally OT, but now that you're here. :)
>>
>> >I noticed on Saturday that Cornelia Parker has an installation at the
>> >V&A. Very effective, and stunningly placed. You can take or leave her
>> >words on it (not quite sure about one vestige of the old 'empire'
>> >knocking the breath out of another!) but it's striking- and immediately
>> >distinctive. I didn't have a clue it was there, so it was quite a
>> >pleasant surprise..
>>
>> >(I remember you mentioning her piece at Tate Modern- hence why I thought
>> >I'd mention it.)
>>
>> Thanks David. A friend of ours is down from Stoke for the week and went
>> their yesterday with this daughter and her friend. Of course, he didn't
>> mention CP but then he had no reason to do so.
>
>That's probably because I'm not as well known down those parts as I am
>up here ;-)
Your name crossed my mind as I wrote wot I did.
--
June Hughes
date: Sat, 30 Aug 2008 10:31:45 +0100
author: June Hughes
|
Re: the psychology of the great chefs
Corey Richardson wrote in
news:ahugb49g1bt67e12r3qetk5885m4vorvqc@4ax.com:
>>I don't have one but my brother-in-law
>>(whose opinion I respect seeing as he's been massively successful in
>>the games industry) reckons the DS is streets ahead of the PSP: not
>>necessarily in terms of hardware but the games for it.
>
> The DS games are fun, but don't have the depth of the PSP games.
I see - I have a PSP but only seem to play golf games on it. I'm still
waiting for a half-decent cricket game.
Masterchef 2008 for the PSP? Not sure what that would entail...
Richard
date: Sun, 31 Aug 2008 10:00:32 GMT
author: Richard Dixon
|
Re: the psychology of the great chefs
In message , Richard
Dixon writes
>Corey Richardson wrote in
>news:ahugb49g1bt67e12r3qetk5885m4vorvqc@4ax.com:
>
>
>>>I don't have one but my brother-in-law
>>>(whose opinion I respect seeing as he's been massively successful in
>>>the games industry) reckons the DS is streets ahead of the PSP: not
>>>necessarily in terms of hardware but the games for it.
>>
>> The DS games are fun, but don't have the depth of the PSP games.
>
>I see - I have a PSP but only seem to play golf games on it. I'm still
>waiting for a half-decent cricket game.
>
>Masterchef 2008 for the PSP? Not sure what that would entail...
>
I didn't see the post before yours, Richard but we have both the PS and
the DS. The thing about the DS is that you don't need a television
screen to play, so it is portable and completely hand-held. I would
like a Wii but like with the DS, I wouldn't play adventure games etc.
--
June Hughes
date: Sun, 31 Aug 2008 12:09:49 +0100
author: June Hughes
|
Re: the psychology of the great chefs
June Hughes wrote in
news:zrGnM1A9vnuIFw+i@theacct.demon.co.uk:
>>I see - I have a PSP but only seem to play golf games on it. I'm still
>>waiting for a half-decent cricket game.
>>
>>Masterchef 2008 for the PSP? Not sure what that would entail...
>>
> I didn't see the post before yours, Richard but we have both the PS and
> the DS. The thing about the DS is that you don't need a television
> screen to play, so it is portable and completely hand-held. I would
> like a Wii but like with the DS, I wouldn't play adventure games etc.
Ahh no I was talking about the PSP (i.e. PlayStation Portable) - has helped
me wile away many a boring flight...
They need to introduce Wii Kitchen. Pancaking tossing races, vegetable
chopping races...!
Richard
date: Sun, 31 Aug 2008 22:05:49 GMT
author: Richard Dixon
|
Re: the psychology of the great chefs
In message , Richard
Dixon writes
>June Hughes wrote in
>news:zrGnM1A9vnuIFw+i@theacct.demon.co.uk:
>
>>>I see - I have a PSP but only seem to play golf games on it. I'm still
>>>waiting for a half-decent cricket game.
>>>
>>>Masterchef 2008 for the PSP? Not sure what that would entail...
>>>
>> I didn't see the post before yours, Richard but we have both the PS and
>> the DS. The thing about the DS is that you don't need a television
>> screen to play, so it is portable and completely hand-held. I would
>> like a Wii but like with the DS, I wouldn't play adventure games etc.
>
>Ahh no I was talking about the PSP (i.e. PlayStation Portable) - has helped
>me wile away many a boring flight...
>
Oh right. This is all new to me, although the blokes in our family have
always had PS's and now have a PS3. Don't really interest me, except
for Bust-a-Move.
>They need to introduce Wii Kitchen. Pancaking tossing races, vegetable
>chopping races...!
>
<G>
--
June Hughes
date: Mon, 1 Sep 2008 08:16:33 +0100
author: June Hughes
|
Re: the psychology of the great chefs
In message , Richard
Dixon writes
>June Hughes wrote in
>news:zrGnM1A9vnuIFw+i@theacct.demon.co.uk:
>
>>>I see - I have a PSP but only seem to play golf games on it. I'm still
>>>waiting for a half-decent cricket game.
>>>
>>>Masterchef 2008 for the PSP? Not sure what that would entail...
>>>
>> I didn't see the post before yours, Richard but we have both the PS and
>> the DS. The thing about the DS is that you don't need a television
>> screen to play, so it is portable and completely hand-held. I would
>> like a Wii but like with the DS, I wouldn't play adventure games etc.
>
>Ahh no I was talking about the PSP (i.e. PlayStation Portable) - has helped
>me wile away many a boring flight...
>
>They need to introduce Wii Kitchen. Pancaking tossing races, vegetable
>chopping races...!
>
>Richard
Apparently, Jamie Oliver and Gordon Ramsay have both done a game for Wii
and DS - out in Sept and Oct. I bought the Cooking Guide and that is
OK. Some of the recipes are actually quite good. (eg French Beans
sauteed in garlic butter).
--
June Hughes
date: Mon, 1 Sep 2008 15:39:56 +0100
author: June Hughes
|
Re: the psychology of the great chefs
In article , Richard
Dixon writes
>Very nice custard
>tarts, obviously. My father is a huge fan of them but had no idea it's
>practically a national dessert in Portugal.
I used to pop round every Sunday morning to the Lisboa, a Portuguese
patisserie in Golborne Road, near Notting Hill, for a coffee and their
famous custard tarts.
--
congokid
Eating out in London? Read my tips...
http://congokid.com
date: Tue, 2 Sep 2008 14:23:41 +0100
author: congokid
|
Re: the psychology of the great chefs
In article , Richard
Dixon writes
>Ahh no I was talking about the PSP (i.e. PlayStation Portable) - has helped
>me wile away many a boring flight...
I wish I'd brought my noise reduction headphones on my last flight - a
toddler two rows in front of me went into a fit of screaming lasting
half an hour after her mum, who we learned later was extremely nervous
about some turbulence we were going through, was seated elsewhere on the
plane.
I haven't the patience for computer games and when I visit one friend,
who has all the kit, only play under duress. Her 14-year old son is a
virtual ghost in his own home - he only comes out of his room for toilet
breaks or to grab something from the fridge, then he immediately returns
to his computer games. During school holidays I don't think he ever
sleeps.
I visit them almost every other month, but until we all went on holiday
together last week, I doubt I've seen him more than a few times over the
past three years.
--
congokid
Eating out in London? Read my tips...
http://congokid.com
date: Tue, 2 Sep 2008 14:25:30 +0100
author: congokid
|
Re: the psychology of the great chefs
In article <JjmpOJC86$uIFwYr@theacct.demon.co.uk>, June Hughes
writes
>Some of the recipes are actually quite good. (eg French Beans sauteed
>in garlic butter).
I could probably guess the recipe for that one, June! Or is it more
complicated than it seems?
--
congokid
Eating out in London? Read my tips...
http://congokid.com
date: Tue, 2 Sep 2008 14:25:34 +0100
author: congokid
|
Re: the psychology of the great chefs
Richard Dixon said
> cherne (white
> snapper) by a colleague but only managed the former.
ive not heard cherne described as white snapper.Only wreckfish or stone
bass, IIRC its a large sea bream.
--
Mike .......
Google-groups and excessive xposts killfiled (known posters whitelisted)
Remove clothing to email
date: Wed, 3 Sep 2008 08:04:55 +0100
author: Mike ............
|
Re: the psychology of the great chefs
Mike ............ said
> ive not heard cherne described as white snapper.Only wreckfish or stone
> bass, IIRC its a large sea bream.
no, thats urta.
--
Mike .......
Google-groups and excessive xposts killfiled (known posters whitelisted)
Remove clothing to email
date: Wed, 3 Sep 2008 10:13:30 +0100
author: Mike ............
|
|
|